

Had Affordable Pricing?
Tailored the Menu to Your Guests?
Planned Everything Including Cleanup?
Brought Their Own Equipment?
Has a Reputation For Incredible Service?

Everything is covered. Shopping, prep, cooking, plating, and clean-up.
We’ll work together on the menu and ingredients to fit your vision and budget.
Flexible reschedules with enough notice. Your deposit is protected with clear terms.

Let’s hop on a quick call to walk through what you have in mind.
We’ll cover food preferences, guest count, and special requests.

Once the plan is set, you’ll reserve your date with a quick deposit.
We’ll confirm timing, menu, location, and any special details.

I’ll arrive early to prep and set the tone for a smooth evening.
I’ll clean up before I leave, and the leftovers are yours to enjoy.
"Would recommend to anyone looking for and amazing experience"
"Chef Drew was such an amazing part of our trip. Everyone loved all his dishes and his creativity, he worked hard and knew exactly what he was doing, had a great personality and made the entire experience unforgettable. We can’t wait to hire him again for our next trip, would recommend to anyone looking for an amazing experience."
- Chris

"The meal was delicious"
"Chef Ian (Drew) was wonderful to work with! He went back and forth to make sure our menu was what our large group with food allergies wanted and even tested recipes beforehand to ensure our meal was a success. He was punctual, polite, professional and personable. The meal was delicious, portions were generous and the best part of the evening was walking into our sparkling clean kitchen afterwards! Highly recommend!"
- Allison

"You will not be disappointed!"
"We hired Chef Drew while we were in Truckee for my husband’s 40th birthday. It was one of the highlights of our trip. After a day of golf and wine it was wonderful to come home to a wonderful meal. The food was superb and there was so much! We were able to have leftovers for lunch the next day. I cannot recommend Chef Drew enough. You will not be disappointed!"
- Christa

Once you tell me about your tastes, dietary needs, and event vibe, I’ll suggest a few seasonal menu ideas. We’ll finalize it together so everything fits your style, budget and your group.
The sooner the better, especially for weekends or holidays. But if I’m already booked, I can help connect you with another Fork Yeah chef or find another date that works.
From grocery shopping to cooking, plating, serving, and cleaning up — everything is handled. You just show up hungry and enjoy your time with your guests.
Everything from intimate dinners to vacation meals, brunches, retreats, and even birthdays or proposals. If food is part of the plan, I can help.
Totally fine — I’ve worked in all kinds of setups. If needed, I can prep in another kitchen beforehand and finish things onsite.
Absolutely. I love when people are curious or want to chat while I work. Or you can just relax and let the food come to you.

Menus are fully customizable for dietary needs, allergies, and preferences.
I’m food safety certified and maintain clean, professional kitchen habits.
We’ll create something thoughtful, delicious, and safe for everyone.



I’ll bring all the tools I need. Just a stove, oven, and a bit of counter space is perfect.
No need to prep or clean. I’ll take care of everything and leave your kitchen spotless.
I do ask for easy parking nearby so I can bring everything in smoothly.
Available for breakfast, lunch, or dinner. 7 days a week depending on bookings.
We’ll chat to lock in your date, guest count, location, and menu.
Once everything’s set, we’ll secure the date with a deposit and quick agreement.

